Oven, also known as oven, oven, oven, refers to a device for cooking food with hot air, generally closed or semi-closed structure. An open form heated with hot air is called a barbecue. An oven can also be used to refer to a device for high-temperature treatment of hot gases.
When the oven is used for a long time, carbon accumulation causes the bearing to fail to operate, then choosing a suitable lubricating oil is a very important measure! When choosing the right lubricant for the oven bearing, there are several key factors to pay attention to:
1. Load and speed: Different types of bearings and working conditions require different lubricating oils. High loads and speeds usually require lubricants with higher viscosity and wear resistance.
2. Temperature range: Considering the range of operating temperature of the oven, the lubricating grease must be able to maintain stability and lubrication performance under high temperature conditions.
3. Corrosion and oxidation: If there are corrosive gases or chemicals in the oven environment, it is necessary to select lubricating oils with corrosion resistance and oxidation resistance to prevent bearing damage.
4. Life and maintenance: consider the life and maintenance requirements of lubricating oils. Lubricated grease provides long-term stability, reducing maintenance frequency and reducing downtime.
5. Lubrication method: Determine the lubrication method - drop oil lubrication or grease lubrication.